Transition in inherited metabolic diseases: the dietitians, pediatricians and adult physicians' point of view: the results of an Italian survey.
Обработка статьи · этапы, ошибки и управление
Ошибки и ограничения
История · было → стало
Состояние обновляется каждые 5 секунд, пока блок открыт. Процент показывается только там, где известен объём работы. Пауза останавливает продолжение этапа; текущий запрос к источнику может завершиться.
Rossi Alice, Pancaldi Chiara, Regazzi Maria Giulia, Agnelli Giulio, Assirelli Valentina, Barbato Antonio, Baronio Federico, Benso Andrea, Bernabei Silvia Maria, Biasucci Giacomo, Botti Mara, Bonfanti Cristina, Bordugo Andrea, Bruni Giulia, Burlina Alberto, Candela Egidio, Carbone Maria Teresa, Carella Rosa, Carubbi Francesca, Cianflone Annalia, Cipriani Alessandra, Coacci Silvia, Da Prato Giuliana, De Leo Sabrina, Di Natale Valeria, Dianin Alice, Dionisi Vici Carlo, Fasan Ilaria, Ferraro Stefania, Filosto Massimiliano, Gasperini Serena, Giorda Sara, Gugelmo Giorgia, Guzzetti Chiara, Latina Concetta, Loro Christian, Maines Evelina, Marchi Giacomo, Massimino Elena, Mita Dorina, Nardecchia Francesca, Noto Davide, Ortolano Rita, Paci Sabrina, Parini Rossella, Parolisi Sara, Paterno Giulia, Pontillo Lidia, Pozzoli Angela, Pretese Roberta, Quattrini Sara, Re Dionigi Alice, Rovelli Valentina, Salera Simona, Santini Ferruccio, Scala Iris, Sechi Annalisa, Sgattoni Claudia, Stecchi Michele, Tavian Alessandra, Toscano Antonio, Tummolo Albina, Urban Maria Letizia, Verrecchia Elena, Vitturi Nicola, Zuppaldi Claudia, Zuvadelli Juri, Brodosi Lucia
Аннотация
RESULTS: A total of 49 complete responses were collected-28 from medical doctors (MDs) and 21 from dietitians-from 35 different centers. Considering the MDs, 13 take care of pediatric patients; the remaining 15, with heterogeneous specialization, of adults with IMDs. Considering the dietitians, only 6 deal with IMDs patients as their full-time activity. Out of the 35 centers, 19 do not have a transition program (while 10/19 are already trying to implement it); the main barrier identified to the implementation voted by 42% of participants is represented by the lack of identification of a suitable facility. Considering the 16 centers that already have a transition program, the 2 main difficulties reported by 43% of participants were the lack of a psychologist for adult centers and the lack of specific training in IMDs on the adult service team; this last option was also the most voted by the dietitians (44%).
CONCLUSIONS: The administered survey allows us to capture the state of transition programs in Italy, the lack of homogeneity in those centers that already have one, and the obstacles to developing a new program. What unequivocally emerged is the need for standardization of the transition program and for delineating a path to train MDs specialized in treating adult patients with IMDs, as well as dedicated dietitians.