Can reticulorumen ph, temperature and cow activity registered before calving act as biomarkers of diseases after calving?

The aim of this study was to determine if reticulorumen ph, temperature and cow activity registered before calving can serve as indicators of diseases after calving.The cows were selected according to those fitting the profile of having had two or more lactations (on average 2.9±0.13 lactations), from 60 to 0 days before and the first 30 days after calving, and being clinically healthy. The clinical examination (identification of diseases after calving) was performed from 60 days before calving to 60 days after calving. Diseases after calving were diagnosed based on clinical symptoms specific to these diseases. The pH and temperature of the contents of the cow reticulorumens and cow activity were measured using specific smaX-tec boluses manufactured for animal care.We found that the highest pH and temperature before calving can serve as biomarkers of healthy cows after calving. The lowest reticulum temperature before calving can serve as an indicator of MF after calving. A positive correlation of reticulum pH and temperature before calving can serve as biomarkers of PR. Decreasing cow activity before calving can serve as an indicator of diseases after calving. For calving prognosis, temperature of the reticulorumen can be used; it decreased 6-7 days before calving.