An interdisciplinary intervention improves lifestyle behaviours in women living with obesity and subfertility: A secondary analysis of a randomized controlled trial.

BACKGROUND & AIMS: There are few effective interdisciplinary lifestyle programs aiming to support women with obesity who are seeking fertility treatments. This study aims to determine whether the Obesity-Fertility lifestyle program leads to healthier lifestyle behaviours in women with obesity and subfertility compared to controls.

METHODS

This is a secondary analysis of an open-label randomized controlled trial whose primary outcome was live birth rate. Women with obesity and subfertility were randomized to the lifestyle (LSG = 65) or control (CG = 65) groups. The LSG participated in individual and group sessions with a dietitian and a kinesiologist, while the CG received the usual care of the fertility clinic. Data on food consumption, physical activity, sedentary time, and smoking and alcohol use were collected before and 6 months after the intervention. Functional capacity was evaluated with a 6-min walk test (6MWT). Changes in lifestyle after 6 months were compared between groups with p-values corrected for the outcome baseline data.

RESULTS

From January 2012 to September 2016, 130 women were randomized, 85 of whom had data available at 6 ± 1 months (LSG = 42 and CG = 43). Groups had similar sociodemographic characteristics and lifestyle behaviours at baseline, except for lower prevalence of smoking in LSG (9.5 %) vs CG (34.9 %) (p = 0.005). After 6 months of follow-up, and compared to the CG, women in the LSG significantly improved their intake of whole fruits (+1.1 ± 1.2 vs +0.4 ± 0.8/day, p = 0.001), whole grain products (+1.0 ± 1.3 vs +0.04 ± 1.2/day, p < 0.001), dairy products (+0.4[0; 0.9] vs -0.1[-0.7; 0.3]/day, p < 0.001); breakfast frequency (+1.4 ± 2.6 vs +0.5 ± 1.8/week, p < 0.001); proportion of active women (>3 kcal/kg/day: +14.2 % vs +2.3 %, p = 0.003); and time spent in sedentary behaviour (-6.7 vs -0.1 h/week, p < 0.005). Distance covered during the 6MWT tended to increase more in LSG vs CG (+28.8 ± 42.1 vs +5.5 ± 42.6 m, p = 0.06). No significant difference was found between groups for sleep duration, alcohol consumption and smoking use.

CONCLUSION

After 6 months, the Obesity-Fertility program significantly improved diet quality, physical activity level and sedentary behaviour in women with obesity and subfertility. Such programs can therefore support these women to adopt healthier lifestyle behaviours.

GOV REGISTRATION NUMBER: NCT01483612.