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DOI 10.3390/foods15040792

Медицинская библиотека · Foods (Basel, Switzerland) · 2026

Targeted Separation of Ziziphus jujuba Pulp Polyphenols: Adsorption Kinetics Characteristics of AB-8 Resin and Product Structure Analysis.

Zhao Dan, Xie Fuzhi, Zhang Qing, Zhang Beizhi, Xuan Shujing, Chen Nannan, Li Wenjie, Fan Bei, Wang Fengzhong, Zhang Liang

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Аннотация

To address the challenge of purifying bioactive polyphenols from the complex matrix of Ziziphus jujuba Mill. var. spinosa pulp, this study established an integrated purification protocol combining Deep Eutectic Solvent (DES) extraction with macroporous adsorption resin (MAR) enrichment. Among five screened resins, AB-8 exhibited superior selectivity, achieving a maximum adsorption capacity of 62.48 mg polyphenols/g dry resin and a desorption ratio of 83.40%. Kinetic analysis revealed that the adsorption process strictly followed a pseudo-second-order model (R2 = 0.999), indicating a mechanism dominated by chemisorption. Through dynamic optimization, optimal column parameters were determined as a loading concentration of 2.4 mg/mL, a flow rate of 1.0 mL/min, and elution with 70% (v/v) ethanol. Structural characterization via UV-Vis and FT-IR confirmed the effective removal of polysaccharide and protein impurities, while High-Performance Gel Permeation Chromatography (HPGPC) indicated a low-molecular-weight distribution (Mw approx. 1073 Da). Furthermore, HPLC-MS profiling definitively identified eight key constituents, including chlorogenic acid, catechin, rutin, and quercetin. Collectively, this work elucidates the adsorption mechanism and provides a scalable, efficient technical foundation for the high-purity preparation of jujube polyphenols.

Для цитирования: Zhao Dan, Xie Fuzhi, Zhang Qing, Zhang Beizhi, Xuan Shujing, Chen Nannan, Li Wenjie, Fan Bei, Wang Fengzhong, Zhang Liang. Targeted Separation of Ziziphus jujuba Pulp Polyphenols: Adsorption Kinetics Characteristics of AB-8 Resin and Product Structure Analysis.. Foods (Basel, Switzerland). 2026. DOI: 10.3390/foods15040792.
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