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DOI 10.1136/bmjdrc-2018-000550

Медицинская библиотека · BMJ open diabetes research & care · 2018

Medical nutrition therapy for gestational diabetes mellitus based on Mediterranean Diet principles: a subanalysis of the St Carlos GDM Prevention Study.

Assaf-Balut Carla, Garcia de la Torre Nuria, Durán Alejandra, Fuentes Manuel, Bordiú Elena, Del Valle Laura, Valerio Johanna, Familiar Cristina, Jiménez Inés, Herraiz Miguel Angel, Izquierdo Nuria, Torrejón Maria José, Runkle Isabelle, de Miguel Maria Paz, Moraga Inmaculada, Montañez Maria Carmen, Barabash Ana, Cuesta Martín, Rubio Miguel A, Calle-Pascual Alfonso Luis

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Аннотация

OBJECTIVES

To assess whether Mediterranean Diet (MedDiet)-based medical nutrition therapy facilitates near-normoglycemia in women with gestational diabetes mellitus (GDMw) and observe the effects on adverse pregnancy outcomes.

RESEARCH DESIGN AND

METHODS

This is a secondary analysis of the St Carlos GDM Prevention Study, conducted between January and December 2015 in Hospital Clínico San Carlos (Madrid, Spain). One thousand consecutive women with normoglycemia were included before 12 gestational weeks (GWs), with 874 included in the final analysis. Of these, 177 women were diagnosed with gestational diabetes mellitus (GDM) and 697 had normal glucose tolerance. All GDMw received MedDiet-based medical nutrition therapy with a recommended daily extra virgin olive oil intake ≥40 mL and a daily handful of nuts. The primary goal was comparison of hemoglobin A1c (HbA1c) levels at 36-38 GWs in GDMw and women with normal glucose tolerance (NGTw).

RESULTS

GDMw as compared with NGTw had higher HbA1c levels at 24-28 GWs (5.1%±0.3% (32±0.9 mmol/mol) vs 4.9%±0.3% (30±0.9 mmol/mol), p=0.001). At 36-38 GWs values were similar between the groups. Similarly, fasting serum insulin and homeostatic model assessment insulin resitance (HOMA-IR) were higher in GDMw at 24-28 GWs (p=0.001) but became similar at 36-38 GWs. 26.6% of GDMw required insulin for glycemic control. GDMw compared with NGTw had higher rates of insufficient weight gain (39.5% vs 22.0%, p=0.001), small for gestational age (6.8% vs 2.6%, p=0.009), and neonatal intensive care unit admission (5.6% vs 1.7%, p=0.006). The rates of macrosomia, large for gestational age, pregnancy-induced hypertensive disorders, prematurity and cesarean sections were comparable with NGTw.

CONCLUSIONS

Using a MedDiet-based medical nutrition therapy as part of GDM management is associated with achievement of near-normoglycemia, subsequently making most pregnancy outcomes similar to those of NGTw.

Для цитирования: Assaf-Balut Carla, Garcia de la Torre Nuria, Durán Alejandra, Fuentes Manuel, Bordiú Elena, Del Valle Laura, Valerio Johanna, Familiar Cristina, Jiménez Inés, Herraiz Miguel Angel, Izquierdo Nuria, Torrejón Maria José, Runkle Isabelle, de Miguel Maria Paz, Moraga Inmaculada, Montañez Maria Carmen, Barabash Ana, Cuesta Martín, Rubio Miguel A, Calle-Pascual Alfonso Luis. Medical nutrition therapy for gestational diabetes mellitus based on Mediterranean Diet principles: a subanalysis of the St Carlos GDM Prevention Study.. BMJ open diabetes research & care. 2018. DOI: 10.1136/bmjdrc-2018-000550.
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