Zhong yao cai = Zhongyaocai = Journal of Chinese medicinal materials · 2016
[Chemical Constituents of Salvia grandifolia].
СтатьяНазвание и аннотация: Перевод в очереди
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Zhang Peng, Gao Zeng-ping, Gao Ya-jing, Xiao Lei, Chen Ruo-yun, Kang Jie
Аннотация
OBJECTIVE: To study the chemical constituents of Salvia grandifolia.
METHODS: The chemical constituents were isolated and purified by means of chromatographic techniques and their structures were elucidated by spectroscopic methods.
RESULTS: Eleven compounds were isolated from chloroform and ethyl acetate of ethanol extract, and identified as tanshinone Ⅵ( 1),tetrahydrotanshiquinone( 2),tanshinone ⅡB( 3),danshenol B( 4), ursolic acid( 5),2α-hydroxyursolic acid( 6),2α,3α-dihydroxyurs-12-en-28-oic acid( 7),salvianolic acid B(8),3,5-dihydroxycinnamic acid( 9),ethyl 3-( 3,4-dihydrophenyl) lactate( 10) and nepetoidin B( 11).
CONCLUSION: All of them are isolated from this plant for the first time.
METHODS: The chemical constituents were isolated and purified by means of chromatographic techniques and their structures were elucidated by spectroscopic methods.
RESULTS: Eleven compounds were isolated from chloroform and ethyl acetate of ethanol extract, and identified as tanshinone Ⅵ( 1),tetrahydrotanshiquinone( 2),tanshinone ⅡB( 3),danshenol B( 4), ursolic acid( 5),2α-hydroxyursolic acid( 6),2α,3α-dihydroxyurs-12-en-28-oic acid( 7),salvianolic acid B(8),3,5-dihydroxycinnamic acid( 9),ethyl 3-( 3,4-dihydrophenyl) lactate( 10) and nepetoidin B( 11).
CONCLUSION: All of them are isolated from this plant for the first time.