Journal of agricultural and food chemistry · 2026
Transcriptome-Metabolome Integration Reveals Key Regulators of Isoflavone Biosynthesis in Soybean for Enhanced Nutritional Quality.
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Wang Yongjun, Sun Liping, Zeng Jinhuan, Li Suning, Chen Lixian, Wang Xiaocui, Wu Jiashan, Xu Jiang, Peng Renwen, Liu Hesheng, Zhao Chaosen, Zhao Xianwei, Guo Bingfu
Аннотация
Isoflavones are flavonoids with antioxidant and health-promoting properties; however, the genetic basis underlying their accumulation remains unclear. Here, we integrate metabolomic and transcriptomic analyses to investigate isoflavone biosynthesis in two sister soybean lines differing in seed isoflavone content. UPLC-MS/MS reveals that GD10 consistently accumulates higher levels of isoflavone glycosides during late seed maturation. Transcriptomic profiling shows that isoflavone 7-O-glucosyltransferase (IF7GT3) and chalcone isomerase (CHI4) are upregulated in GD10, whereas GD12 exhibits higher expression of flavonol synthase (FLS1) and flavonoid 3'-monooxygenase (CYP75B1), redirecting flux toward competing flavonoid branches. Co-expression network analysis identified 20 transcription factors potentially involved in isoflavone regulation, of which colocalize with previously identified flavonoid QTLs. Hairy-root assays demonstrate that IF7GT3 promotes daidzin accumulation, whereas Y1H and dual-luciferase assays demonstrate that TF_NAC_2 directly binds to the IF7GT3 promoter and activates its expression. These findings provide molecular targets for breeding soybean cultivars with enhanced isoflavone content.