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DOI 10.1016/j.fct.2018.01.037

Медицинская библиотека · Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association · 2018

RIFM fragrance ingredient safety assessment dihydro-β-terpinyl acetate, CAS Registry Number 26252-11-9.

Api A M, Belsito D, Botelho D, Browne D, Bruze M, Burton G A, Buschmann J, Dagli M L, Date M, Dekant W, Deodhar C, Francis M, Fryer A D, Joshi K, La Cava S, Lapczynski A, Liebler D C, O'Brien D, Parakhia R, Patel A, Penning T M, Ritacco G, Romine J, Salvito D, Schultz T W, Sipes I G, Thakkar Y, Theophilus E H, Tiethof A K, Tokura Y, Tsang S, Wahler J

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Аннотация

The use of this material under current conditions is supported by existing information. The material (dihydro-β-terpinyl acetate) was evaluated for genotoxicity, repeated dose toxicity, reproductive toxicity, local respiratory toxicity, phototoxicity/photoallergenicity, skin sensitization, as well as environmental safety. Data from the read across analog menthyl acetate (1α,2β,5α) (CAS # 89-48-5) show that dihydro-β- terpinyl acetate is not genotoxic nor does it have skin sensitization potential. The repeated dose, reproductive and local respiratory toxicity endpoints were completed using the TTC (Threshold of Toxicological Concern) for a Cramer Class I material (0.03, 0.03 mg/kg/day and 1.4 mg/day, respectively). The phototoxicity/photoallergenicity endpoint was completed based on UV spectra. The environmental endpoints were evaluated, dihydro-β-terpinyl acetate was found not to be PBT as per the IFRA Environmental Standards and its risk quotients, based on its current volume of use in Europe and North America (i.e., PEC/PNEC) are <1.

Для цитирования: Api A M, Belsito D, Botelho D, Browne D, Bruze M, Burton G A, Buschmann J, Dagli M L, Date M, Dekant W, Deodhar C, Francis M, Fryer A D, Joshi K, La Cava S, Lapczynski A, Liebler D C, O'Brien D, Parakhia R, Patel A, Penning T M, Ritacco G, Romine J, Salvito D, Schultz T W, Sipes I G, Thakkar Y, Theophilus E H, Tiethof A K, Tokura Y, Tsang S, Wahler J. RIFM fragrance ingredient safety assessment dihydro-β-terpinyl acetate, CAS Registry Number 26252-11-9.. Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association. 2018. DOI: 10.1016/j.fct.2018.01.037.

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