Experimental & molecular medicine · 2026
Linking visceral fat accumulation to gut microbiota: key bacterial taxa and their roles in the glycogen synthesis pathway.
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Kim Nam-Eun, Cho Beomki, Kim Yunjae, Kim Gihyeon, Yie Ga-Eun, Kim Haeon, Park Jaesung, Kim Hyun, Jeong Chanyoung, Lee Minji, Joo Yanghyun, Lim Sua, Park Sihyeon, Hong Yeji, Min Kyungchan, Cho Belong, Yun Jae Moon, Jung Eun Sung, Ji Yosep, Cho Seongbeom, Seong Je Kyung, Park Hansoo, Park Jin-Ho, Won Sungho
Аннотация
Obesity, marked by visceral fat accumulation, has a complex relationship with the gut microbiome that impacts body weight and fat accumulation. However, previous studies did not account for fat distribution, reflecting only overall fat mass, leaving specifics of this relationship partially understood. Here we analyzed the mechanistic links between visceral fat and the microbiome in a large cohort of healthy Koreans. Using permutational multivariate analysis of variance and prediction modeling, we examined associations between microbial profiles and metabolic variables including insulin, triglycerides, waist circumference and visceral fat. The strongest correlations were noted with specific enterotypes. Shotgun sequencing revealed that visceral fat is linked to the glycogen synthesis pathway influenced by Dorea longicatena and Bifidobacterium adolescentis. This suggests that these specific microbial signatures and their associated functional potential play a role in visceral fat-related obesity. To validate these findings, we conducted an in vivo study using diet-induced obesity mouse model. Oral administration of D. longicatena or B. adolescentis significantly promoted body weight gain and fat mass expansion and induced hepatic lipogenic gene upregulation. The prevalence of these strains in Korean and American populations highlights their global relevance, contributing to the development of personalized treatments and advanced health strategies.