Internal medicine (Tokyo, Japan) · 2022
Diplogonoporiasis Following the Consumption of Raw Juvenile Japanese Anchovy.
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Kaneko Junichi, Yamada Takanori, Kato Hirotomo, Ida Yuya, Yamada Kenta, Koda Megumu, Fukita Kyoichi, Takeshita Yu, Takahashi Kenichi, Takinami Masaki, Tsuji Atsushi, Nishino Masafumi, Takahashi Yurimi, Sasada Yuzo
Аннотация
Human diplogonoporiasis caused by the tapeworm Diplogonoporus balaenopterae has been rarely reported in Japan in the last decade. A 38-year-old man complained of a fever, diarrhea, intermittent abdominal pain, and worm excretion. He had a history of consuming raw juvenile Japanese anchovy one month earlier. On admission, the patient had acute enteritis and received intravenous fluids. During hospitalization, he excreted a white worm in his stool. On a macroscopic examination, the worm was found to be a tapeworm with scolexes. His health improved spontaneously without taking anthelmintic agents. Based on the genetic analysis, the tapeworm was identified as Diplogonoporus balaenopterae.