Virus evolution · 2022
Identification of coronaviruses in farmed wild animals reveals their evolutionary origins in Guangdong, southern China.
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Wang Xiaohu, Ren Zhaowen, Wang Lu, Chen Jing, Zhang Pian, Chen Jin-Ping, Chen Xiaofan, Li Linmiao, Lin Xuhui, Qi Nanshan, Luo Shengjun, Xiang Rong, Yuan Ziguo, Zhang Jianfeng, Wang Gang, Sun Min-Hua, Huang Yuan, Hua Yan, Zou Jiejian, Hou Fanghui, Huang Zhong, Du Shouwen, Xiang Hua, Sun Mingfei, Liu Quan, Liao Ming
Аннотация
Coronavirus infections cause diseases that range from mild to severe in mammals and birds. In this study, we detected coronavirus infections in 748 farmed wild animals of 23 species in Guangdong, southern China, by RT-PCR and metagenomic analysis. We identified four coronaviruses in these wild animals and analysed their evolutionary origins. Coronaviruses detected in Rhizomys sinensis were genetically grouped into canine and rodent coronaviruses, which were likely recombinants of canine and rodent coronaviruses. The coronavirus found in Phasianus colchicus was a recombinant pheasant coronavirus of turkey coronavirus and infectious bronchitis virus. The coronavirus in Paguma larvata had a high nucleotide identity (94.6-98.5 per cent) with a coronavirus of bottlenose dolphin (Tursiops truncates). These findings suggested that the wildlife coronaviruses may have experienced homologous recombination and/or crossed the species barrier, likely resulting in the emergence of new coronaviruses. It is necessary to reduce human-animal interactions by prohibiting the eating and raising of wild animals, which may contribute to preventing the emergence of the next coronavirus pandemic.