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DOI 10.3748/wjg.v23.i45.8053

Медицинская библиотека · World journal of gastroenterology · 2017

Gender differences in ghrelin, nociception genes, psychological factors and quality of life in functional dyspepsia.

Choi Yoon Jin, Park Young Soo, Kim Nayoung, Kim Yong Sung, Lee Sun Min, Lee Dong Ho, Jung Hyun Chae

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Аннотация

AIM: to evaluate gender differences in the aspect of ghrelin, nociception-related genes and psychological aspects and the quality of life (QoL) in Korean functional dyspepsia (FD) patients.

METHODS

Total of 191 persons were prospectively enrolled between March 2013 and May 2016 in Seoul National Bundang Hospital, and classified into control and FD group based on ROME III criteria. Questionnaire included assessment for dyspepsia symptoms, QoL and anxiety or depression. Preproghrelin and nociception genes in the gastric mucosa and plasma acyl/des-acyl ghrelin were measured.

RESULTS

Lower level of plasma acyl ghrelin in FD patients compared to control was significant only in male (15.9 fmol/mL vs 10.4 fmol/mL, P = 0.017). Significantly higher mRNA expressions of nerve growth factor and transient receptor potential vanilloid receptor 1 were observed in male (P = 0.002 and P = 0.014, respectively) than in female. In contrast, female FD patients had a higher anxiety and depression score than male FD (P = 0.029), and anxiety score was correlated with epigastric pain only in female FD patients (female: Spearman rho = 0.420, P = 0.037). The impairment of overall QoL was more prominent in female FD patients than male patients (5.4 ± 0.3 vs 6.5 ± 0.3, P = 0.020).

CONCLUSION

Gender differences of ghrelin and nociception-related genes in male and psychological factors in female underlie FD symptoms. More careful assessment of psychological or emotional status is required particularly for the female FD patients.

Для цитирования: Choi Yoon Jin, Park Young Soo, Kim Nayoung, Kim Yong Sung, Lee Sun Min, Lee Dong Ho, Jung Hyun Chae. Gender differences in ghrelin, nociception genes, psychological factors and quality of life in functional dyspepsia.. World journal of gastroenterology. 2017. DOI: 10.3748/wjg.v23.i45.8053.

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