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DOI 10.1006/bbrc.1994.1185

Медицинская библиотека · Biochemical and biophysical research communications · 1994

Segmental differentiation of permeability, protein glycosylation, and morphology of cultured bovine lung vascular endothelium.

Schnitzer J E, Siflinger-Birnboim A, Del Vecchio P J, Malik A B

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Аннотация

The barrier function, surface biochemistry, and morphology of confluent monolayers of endothelial cells isolated from different segments of the bovine lung vasculature [microvessels (BLMVEC), vein (BPVEC) and artery (BPAEC)] were grown in culture and compared. A number of common cell surface proteins were identified along with two proteins of 46 and 48 kDa found exclusively on BPVEC. Lectin affinity chromatography revealed multiple glycosylation differences. The lectins, Arachis hypogaea (AHA) and Lycopersicum esculentum (LEA) agglutinins, interacted with several glycoproteins of BLMVEC but not of BPAEC. Bandeiraea simplicifolia (BS-1) and Caragana arborescens (CAA) agglutinins recognized several glycoproteins of BPVEC and BPAEC but not BLMVEC. Permeabilities were much lower for BLMVEC than BPAEC or BPVEC monolayers, with a range of about 16-fold less for sucrose to 2-fold less for albumin. Electron microscopy revealed that BLMVEC have a greater surface density of plasmalemmal vesicles (approximately 4-fold) and more extensively developed intercellular junctions with more focal membrane adhesion sites per junction (approximately 9-fold) than the other cells. We conclude that: i) BLMVEC monolayers form a much more restrictive barrier to molecular transport as a result of the tighter junctional formation; and ii) endothelial surface glycoproteins may be differentially glycosylated depending on their segmental location within the vasculature.

Для цитирования: Schnitzer J E, Siflinger-Birnboim A, Del Vecchio P J, Malik A B. Segmental differentiation of permeability, protein glycosylation, and morphology of cultured bovine lung vascular endothelium.. Biochemical and biophysical research communications. 1994. DOI: 10.1006/bbrc.1994.1185.

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