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DOI 10.1016/j.tjnut.2025.04.012

Медицинская библиотека · The Journal of nutrition · 2025

The Effect of Quintuply-Fortified Salt on the Gut Microbiome of Nonpregnant Women of Reproductive Age in Punjab, India: A Substudy of a Randomized, Community-Based Trial.

Thompson Lauren, Goh Yvonne E, Jamwal Manu, Singh Bidhi L, Brar Gurjinder Kaur, Arnold Charles D, Westcott Jamie, Krebs Nancy F, Zivkovic Angela, Das Reena, Duggal Mona, McDonald Christine M

СтатьяРандомизированное исследованиеПеревод в очереди

Аннотация

BACKGROUND

Women of reproductive age in India are vulnerable to multiple micronutrient deficiencies. Large-scale food fortification of staple foods and condiments offers a cost-effective approach to improving micronutrient intake. However, the impact of large-scale food fortification on the gut microbiome remains poorly understood.

OBJECTIVES

This study aims to determine whether quintuply-fortified salt (QFS) alters the gut microbiome of nonpregnant women of reproductive age after 12 mo.

METHODS

A double-blind, randomized, controlled community-based trial was conducted among 998 women (18-49 y) in Punjab, India. Eligible participants were randomly assigned to receive 1) QFS with iron as encapsulated ferrous fumarate (eFF), zinc, vitamin B12, folic acid, and iodine (eFF-QFS); 2) QFS with the same micronutrients, but iron as encapsulated ferric pyrophosphate (eFePP) plus ethylenediaminetetraacetic acid (eFePP-QFS); or 3) standard iodized salt. Stool samples were collected from a subsample of women at baseline and 12 mo and subjected to 16S ribosomal RNA gene sequencing. Outcomes included intervention effects on alpha diversity (Shannon index and abundance-based estimator (ACE) index) assessed via linear mixed regression models, Bray-Curtis dissimilarity (beta diversity) assessed via permutational multivariate analysis of variance (PERMANOVA), and relative abundance of Enterobacteriaceae, Lactobacillus, and Bifidobacterium, Prevotella or Streptococcus modeled using zero-inflated negative binomial mixed regression.

RESULTS

Among the 129 women who provided both a baseline and 12-mo stool sample, 86 had sufficient read depth following sequencing (eFF-Q5S, n = 33; eFePP-Q5S, n = 26; iodized salt, n= 27). Neither alpha diversity nor beta diversity differed significantly at baseline or after the 12-mo intervention. There was no intervention effect on relative abundance of individual taxa (q-value > 0.05).

CONCLUSIONS

QFS did not appear to alter the gut microbiome of nonpregnant women of reproductive age in Punjab, India.

Для цитирования: Thompson Lauren, Goh Yvonne E, Jamwal Manu, Singh Bidhi L, Brar Gurjinder Kaur, Arnold Charles D, Westcott Jamie, Krebs Nancy F, Zivkovic Angela, Das Reena, Duggal Mona, McDonald Christine M. The Effect of Quintuply-Fortified Salt on the Gut Microbiome of Nonpregnant Women of Reproductive Age in Punjab, India: A Substudy of a Randomized, Community-Based Trial.. The Journal of nutrition. 2025. DOI: 10.1016/j.tjnut.2025.04.012.

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