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DOI 10.1007/s12664-015-0586-z

Медицинская библиотека · Indian journal of gastroenterology : official journal of the Indian Society of Gastroenterology · 2015

Prevalence of celiac disease in adult patients with iron-deficiency anemia of obscure origin in Kashmir (India).

Javid Gul, Lone Shaheen Nazir, Shoukat Abid, Khan Bashir Ahmed, Yattoo Gulam Nabi, Shah Altaf, Sodi Jaswinder Singh, Khan Mushtaq Ahmed, Zarger Showkat Ali

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Аннотация

OBJECTIVES

The purpose of this study was to evaluate the prevalence of celiac disease in adult patients with iron-deficiency anemia of obscure origin.

METHODS

One hundred and sixty-one consecutive patients with iron-deficiency anemia of obscure origin were evaluated. Tissue transglutaminase antibodies levels were done and duodenal biopsies were scored according to Marsh classification. Diagnosis was based on positive IgA anti-tissue transglutaminase antibodies and abnormal histopathology. Gluten-free diet (GFD) was adviced for celiac disease patients. One hundred and sixty healthy blood donors were tested for IgA anti-tissue transglutaminase antibodies, and positive controls were subjected to endoscopic duodenal biopsy.

RESULTS

Tissue transglutaminase antibodies were positive in 13 (8 %) patients with iron-deficiency anemia of obscure origin and 4 (2.5 %) in control group (p = 0.026) (odds ratio 3.42; 95 % confidence interval [CI]: 1.092-10.743). All 13 patients (8 %) and 2 out of 4 positive controls (1.25 %) had histopathology findings of celiac disease (p = 0.004). Duodenal biopsy showed Marsh grade 1 in 4, grade 2 in 4 (30.77 %), 3a in 1 (7.70 %), 3b in 2 (15.38 %), and 3c in 2 (15.38 %) patients. A statistically significant correlation was found between lower hemoglobin concentration and higher Marsh grading (Spearman's rho = -0.946, p = 0.001). Celiac disease patients adhered to GFD and after 6 months mean (SD) hemoglobin levels increased from 7.42 ± 0.96 to 10.47 ± 0.80 g/dL (p- < 0.001).

CONCLUSION

Patients with iron-deficiency anemia of obscure origin had increased prevalence of celiac disease. Gluten-free diet improved anemia in celiac disease patients irrespective of grade of duodenal involvement.

Для цитирования: Javid Gul, Lone Shaheen Nazir, Shoukat Abid, Khan Bashir Ahmed, Yattoo Gulam Nabi, Shah Altaf, Sodi Jaswinder Singh, Khan Mushtaq Ahmed, Zarger Showkat Ali. Prevalence of celiac disease in adult patients with iron-deficiency anemia of obscure origin in Kashmir (India).. Indian journal of gastroenterology : official journal of the Indian Society of Gastroenterology. 2015. DOI: 10.1007/s12664-015-0586-z.

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