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DOI 10.1016/j.foodchem.2020.128116

Медицинская библиотека · Food chemistry · 2020

The cytoprotective effects of dihydromyricetin and associated metabolic pathway changes on deoxynivalenol treated IPEC-J2 cells.

Long Hongrong, Xin Zhongquan, Zhang Fan, Zhai Zhenya, Ni Xiaojun, Chen Jialuo, Yang Kang, Liao Pinfeng, Zhang Limeng, Xiao Zaili, Sindaye Daniel, Deng Baichuan

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Аннотация

In this study, we investigated the cytoprotective effects of dihydromyricetin (DHM) against deoxynivalenol (DON)-induced toxicity and accompanied metabolic pathway changes in porcine jejunum epithelial cells (IPEC-J2). The cells were incubated in 250 ng/ml DON cotreated with 40 µM DHM, followed by toxicity analysis, oxidative stress reaction analysis, inflammatory response analysis and metabolomic analysis. The results showed that DHM significantly increased the cell viability (P < 0.01), the intracellular GSH level (P < 0.01) and decreased the intracellular ROS level (P < 0.01), the secretion of TNF-α, IL-8 (P < 0.01) and the apoptotic cell percentages (P < 0.01) in IPEC-J2 cells compared to that in the DON group. Metabolomic analysis revealed that DHM recovered the disorder of metabolic pathways such as glutamate metabolism, arachidonic metabolism and histidine metabolism caused by DON. In summary, DHM alleviated cell injury induced by DON and it is possibly through its antioxidant activity, anti-inflammatory activity or ability to regulate metabolic pathways.

Для цитирования: Long Hongrong, Xin Zhongquan, Zhang Fan, Zhai Zhenya, Ni Xiaojun, Chen Jialuo, Yang Kang, Liao Pinfeng, Zhang Limeng, Xiao Zaili, Sindaye Daniel, Deng Baichuan. The cytoprotective effects of dihydromyricetin and associated metabolic pathway changes on deoxynivalenol treated IPEC-J2 cells.. Food chemistry. 2020. DOI: 10.1016/j.foodchem.2020.128116.

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