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Cell · 2020

Endocannabinoids Inhibit the Induction of Virulence in Enteric Pathogens.

СтатьяПоддержка NIH: внешняя программаНазвание и аннотация: Перевод в очереди
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Ellermann Melissa, Pacheco Alline R, Jimenez Angel G, Russell Regan M, Cuesta Santiago, Kumar Aman, Zhu Wenhan, Vale Gonçalo, Martin Sarah A, Raj Prithvi, McDonald Jeffrey G, Winter Sebastian E, Sperandio Vanessa

Аннотация

Endocannabinoids are host-derived lipid hormones that fundamentally impact gastrointestinal (GI) biology. The use of cannabis and other exocannabinoids as anecdotal treatments for various GI disorders inspired the search for mechanisms by which these compounds mediate their effects, which led to the discovery of the mammalian endocannabinoid system. Dysregulated endocannabinoid signaling was linked to inflammation and the gut microbiota. However, the effects of endocannabinoids on host susceptibility to infection has not been explored. Here, we show that mice with elevated levels of the endocannabinoid 2-arachidonoyl glycerol (2-AG) are protected from enteric infection by Enterobacteriaceae pathogens. 2-AG directly modulates pathogen function by inhibiting virulence programs essential for successful infection. Furthermore, 2-AG antagonizes the bacterial receptor QseC, a histidine kinase encoded within the core Enterobacteriaceae genome that promotes the activation of pathogen-associated type three secretion systems. Taken together, our findings establish that endocannabinoids are directly sensed by bacteria and can modulate bacterial function.

Предметные рубрики MeSH

ИП Урсолов Владлен Сергеевич

ИНН 500118482352 · ОГРНИП 314500117700049

Реквизиты и контакты