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Method for evaluating thiamine adequacy in college women.

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Nutrition research in Britain.

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The return of infantile rickets to Britain.

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Long-term dietary management of dialysis patients. I. Pathologic problems and dietary requirements.

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Rumination and its significance.

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Microbial problems in today's foods.

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Learning behavior following nutritional deprivations in early life.

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GINGIVITIS--ASCORBIC ACID DEFICIENCY IN THE NAVAJO.

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Nutrition and beriberi in a Japanese prisoner-of-war camp: a study of 500 daily food intakes in 35 months.

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Recommendations from the 2023 International Evidence-based Guideline for the Assessment and Management of Polycystic Ovary Syndrome†.

STUDY QUESTION: What is the recommended assessment and management of those with polycystic ovary syndrome (PCOS), based on the best availabl … inology, gynaecology, primary care, reproductive endocrinology, obstetrics, psychiatry, psychology, dietetics, exercise physiology, obesity care, public health and other experts, alongside consumers, project management, evidence synthesis, statisticians and translation experts. Thirty-nine professional and consumer organizations covering 71 countries engage …

Характеристики рациона питания и факторы питания при множественном склерозе: обзор скрипта.

Множественный склероз (MS) — хроническое иммунное расстройство центральной нервной системы, характеризующееся воспалением, обезвоживанием и прогрессивной неврологической дисфункцией. Все большее внимание уделяется потенциальной роли рациона питания в качестве предписательной стратегии для улучшения симптомов, модуляции воспаления и повышения качества жизни людей с НР. В настоящем докладе рассматриваются текущие данные, полученные в ходе клинических испытаний, наблюдений и соответствующих обзоров воздействия рациона питания и отдельных компонентов питания на клинические результаты в MS с уделен

Prehabilitation to improve outcomes afteR Autologous sTem cEll transplantation (PIRATE): A pilot randomised controlled trial protocol.

BackgroundAutologous stem cell transplant is a common procedure for people with haematological malignancies. While effective at improving survival, autologous stem cell transplant recipients may have a lengthy hospital admission and experience debilitating side-effects such as fatigue, pain and deconditioning that may prolong recovery. Prehabilitation comprising exercise and nutrition intervention before stem cell transplant aims to optimise physical capacity before the procedure to enhance functional recovery after transplant. However, few studies have evaluated prehabilitation in this settin

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… repetition maximum | 2x weekly supervised 1X weekly unsupervised | Fortnightly 60 minutes | 30 minutes Up to 8 weeks Tailoring | • Individualised exercise program and nutrition advice based on initial consultation and goals | • None Trial fidelity | • Staff with a background in oncology physiotherapy and dietetics … A dietitian will provide written information and fortnightly phone or video calls over the 8-week period (up to 4 sessions) to patients offering tailored medical nutrition therapy based on initial dietetic consultation. …

Editorial foreword.

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Hypocalcaemia in patients with prostate cancer treated with a bisphosphonate or denosumab: prevention supports treatment completion.

BackgroundMost patients with advanced prostate cancer develop bone metastases, which often result in painful and debilitating skeletal-related events. Inhibitors of bone resorption, such as bisphosphonates and denosumab, can each reduce the incidence of skeletal-related events and delay the progression of bone pain. However, these agents are associated with an increased risk of hypocalcaemia, which, although often mild and transient, can be serious and life-threatening. Here we provide practical advice on managing the risk of hypocalcaemia in patients with advanced prostate cancer who are rece

The 11th NORDIC NUTRITION CONFERENCE NNC2016.

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… In the US, the Academy of Nutrition and Dietetics and A.S.P.E.N. propose etiologic-based definitions that consider time (acute vs. chronic) and degree of inflammatory response, and the identification of two or more of six characteristics is recommended for diagnosis. … Former Chair of the Panel on Dietetic Products, Nutrition and Allergy (NDA Panel) of the European Food Safety Authority (EFSA): *Presenting author European Food Safety Authority (EFSA) is currently finalizing the setting of Dietary Reference Values (DRVs), upon request of the European Commission. …

Nutritional impact symptoms and dietary changes among women in a cancer support network: a qualitative analysis.

ObjectiveTo examine nutritional impact symptoms and dietary changes experienced by cancer patients in Trinidad, as well as the nutritional support and guidance they received during treatment.MethodA qualitative study was conducted of 12 adult cancer patients who were diagnosed within the last five years, undergoing treatment and recruited from a non-profit organisation. Participants' experiences with dietary changes and nutritional needs were examined through face-to-face interviews guided by 21 semi-structured questions. Interviews were recorded, transcribed and analysed thematically using De

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… Bauer JD Ash S Davidson WL Hill JM Brown T Isenring EA Evidence based practice guidelines for the nutritional management of cancer cachexia Nutr Dietetics 2006 63 s2 S3 32 Bauer JD, Ash S, Davidson WL, Hill JM, Brown T, Isenring EA, et al. … Nutr Dietetics. 2006;63(s2):S3–32. …

Association between risk of malnutrition defined by patient-generated subjective global assessment and adverse outcomes in patients with cancer: a systematic review and meta-analysis.

ObjectiveTo assess the association between the risk of malnutrition, as estimated by the Patient-Generated Subjective Global Assessment (PG-SGA) numerical scores, and adverse outcomes in oncology patients.DesignSystematic review and meta-analysis.SettingsA comprehensive search was conducted in PubMed, Web of Science, Embase, CKNI, VIP, Sinomed and Wanfang databases. Studies that examined the association between the risk of malnutrition, as estimated by the PG-SGA numerical scores, and overall survival (OS) or postoperative complications in oncology patients were included. Patients were classif

Nutritional intake and nutritional status by the type of hematopoietic stem cell transplantation.

The aim of this study was to investigate the changes of nutritional intake and nutritional status and analyze the association between them during hematopoietic stem cell transplantation. This was a retrospective cross sectional study on 36 patients (9 Autologous transplantation group and 27 Allogeneic transplantation group) undergoing hematopoietic stem cell transplantation at The Catholic University of Korea, Seoul St. Mary's Hospital from May to August 2010. To assess oral intake and parenteral nutrition intake, 24-hour recall method and patient's charts review was performed. Nutritional sta

Восприятие и использование зарегистрированных диетологов в области многоклерозового ухода: экспериментальное обследование многодисциплинарных поставщиков.

Зарегистрированные диетологи (ДНД) являются смежными специалистами в области здравоохранения, которые могут помочь людям с множественным склерозом (МС) включить здоровое питание, но мало что известно об их участии в уходе за НР. Таким образом, цель этого обследования заключалась в изучении восприятия и использования РНО в системе ухода за НР среди междисциплинарных поставщиков НР в Соединенных Штатах и Канаде. МЕТОДЫ: Онлайновое обследование было распространено через консорциум центров по электронной почте и научные конференции по конкретным НР. В ходе обследования был задан вопрос о типе прак

Brazilian Nutritional Consensus in Hematopoietic Stem Cell Transplantation: Adults.

The nutritional status of patients submitted to hematopoietic stem cell transplant is considered an independent risk factor, which may influence on quality of life and tolerance to the proposed treatment. The impairment of nutritional status during hematopoietic stem cell transplant occurs mainly due to the adverse effects resulting from conditioning to which the patient is subjected. Therefore, adequate nutritional evaluation and follow-up during hematopoietic stem cell transplant are essential. To emphasize the importance of nutritional status and body composition during treatment, as well a

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… Nutr Clin Pract. 2015;30(2):239-48; (121) Academy of Nutrition and Dietetics. Physical Exam – Parameters Useful in the Assessment of Nutritional Status [Internet]. Meridian ID: Academy of Nutrition and Dietetics. Malnutrition Coding in Biesemeier. … Nutr Clin Pract. 2015;30(2):239-48; (121) Academy of Nutrition and Dietetics. Physical Exam – Parameters Useful in the Assessment of Nutritional Status [Internet]. Meridian ID: Academy of Nutrition and Dietetics. Malnutrition Coding in Biesemeier. …