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DOI 10.3402/ijch.v72i0.21856

Медицинская библиотека · International journal of circumpolar health · 2013

Food and water security issues in Russia III: food- and waterborne diseases in the Russian Arctic, Siberia and the Far East, 2000-2011.

Dudarev Alexey A, Dorofeyev Vitaliy M, Dushkina Eugenia V, Alloyarov Pavel R, Chupakhin Valery S, Sladkova Yuliya N, Kolesnikova Tatjana A, Fridman Kirill B, Nilsson Lena Maria, Evengard Birgitta

Сравнительное исследованиеСтатьяПоддержка исследования: вне правительства СШАПеревод в очереди

Аннотация

BACKGROUND

The food- and waterborne disease situation in Russia requires special attention. Poor quality of centralized water supplies and sewage systems, biological and chemical contamination of drinking water, as well as contamination of food products, promote widespread infectious diseases, significantly exceeding nationwide rates in the population living in the two-thirds of Russian northern territories.

OBJECTIVES

The general aim was to assess the levels of food- and waterborne diseases in selected regions of Russian Arctic, Siberia and the Far East (for the period 2000-2011), and to compare disease levels among regions and with national levels in Russia.

STUDY DESIGN AND

METHODS

This study is the first comparative assessment of the morbidity in these fields of the population of 18 selected regions of Russian Arctic, Siberia and the Far East, using official statistical sources. The incidences of infectious and parasitic food- and waterborne diseases among the general population (including indigenous peoples) have been analyzed in selected regions (per 100,000 of population, averaged for 2000-2011).

RESULTS

Among compulsory registered infectious and parasitic diseases, there were high rates and widespread incidences in selected regions of shigellosis, yersiniosis, hepatitis A, tularaemia, giardiasis, enterobiasis, ascariasis, diphyllobothriasis, opistorchiasis, echinococcosis and trichinellosis.

CONCLUSION

Incidences of infectious and parasitic food- and waterborne diseases in the general population of selected regions of the Russian Arctic, Siberia and the Far East (2000-2011) are alarmingly high. Parallel solutions must be on the agenda, including improvement of sanitary conditions of cities and settlements in the regions, modernization of the water supply and of the sewage system. Provision and monitoring of the quality of the drinking water, a reform of the general healthcare system and the epidemiological surveillance (including gender-divided statistics), enhancement of laboratory diagnostics and the introduction of preventive actions are urgently needed.

Для цитирования: Dudarev Alexey A, Dorofeyev Vitaliy M, Dushkina Eugenia V, Alloyarov Pavel R, Chupakhin Valery S, Sladkova Yuliya N, Kolesnikova Tatjana A, Fridman Kirill B, Nilsson Lena Maria, Evengard Birgitta. Food and water security issues in Russia III: food- and waterborne diseases in the Russian Arctic, Siberia and the Far East, 2000-2011.. International journal of circumpolar health. 2013. DOI: 10.3402/ijch.v72i0.21856.

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