The pharmaceutical triclosan induced oxidative stress and physiological disorder in marine organism and nanoparticles as a potential mitigating tool.

Environmental research plays a crucial role in formulating novel approaches to pollution management and preservation of biodiversity. This study aims to assess the potential harm of pharmaceutical triclosan (TCS) to non-target aquatic organism, the mussel Mytilus galloprovincialis. Furthermore, our study investigates the potential effectiveness of TiO2 and ZnO nanomaterials (TiO2 NPs and ZnO NPs) in degrading TCS. To ascertain the morphology, structure, and stability of the nanomaterials, several chemical techniques were employed. To evaluate the impact of TCS, TiO2 NPs, and ZnO NPs, both physiological (filtration rate (FR) and respiration rate (RR)), antioxidant enzymes (superoxide dismutase (SOD), catalase (CAT), glutathione-S-transferase (GST)) activities and malondialdehyde (MDA) contents were measured in M. galloprovincialis gills and digestive gland. The mussel's responses varied depending on the contaminant, concentration, and organ, underscoring the significance of compiling these factors in ecotoxicity tests. The main toxic mechanisms of TCS and ZnO NPs at a concentration of 100 μg/L were likely to be a decrease in FR and RR, an increase in oxidative stress, and increased lipid peroxidation. Our findings indicate that a mixture of TCS and NPs has an antagonist effect on the gills and digestive gland. This effect is particularly notable in the case of TCS2 = 100 μg/L combined with TiO2 NP2 = 100 μg/L, which warrants further investigation to determine the underlying mechanism. Additionally, our results suggest that TiO2 NPs are more effective than ZnO NPs at degrading TCS, which may have practical implications for pharmaceutical control in marine ecosystems and in water purification plants. In summary, our study provides valuable information on the impact of pharmaceuticals on non-target organisms and sheds light on potential solutions for their removal from aqueous environments.