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DOI 10.1136/oemed-2014-102472

Медицинская библиотека · Occupational and environmental medicine · 2014

Increased risk of respiratory illness associated with kerosene fuel use among women and children in urban Bangalore, India.

Choi Jae-Young, Baumgartner Jill, Harnden Sarah, Alexander Bruce H, Town Robert J, D'Souza George, Ramachandran Gurumurthy

СтатьяПоддержка исследования: вне правительства СШАПеревод в очереди

Аннотация

BACKGROUND

Kerosene is a widely used cooking and lighting fuel in developing countries. The potential respiratory health effects of cooking with kerosene relative to cooking with cleaner fuels such as liquefied petroleum gas (LPG) have not been well characterised.

METHODS

We sampled 600 households from six urban neighbourhoods in Bangalore, India. Each household's primary cook, usually the woman of the house, was interviewed to collect information on current domestic fuel use and whether there was any presence of respiratory symptoms or illness in her or in the children in the household. Our analysis was limited to 547 adult females (ages 18-85) and 845 children (ages 0-17) in households exclusively cooking with either kerosene or LPG. We investigated the associations between kerosene use and the likelihood of having respiratory symptoms or illness using multivariate logistic regression models.

RESULTS

Among adult women, cooking with kerosene was associated with cough (OR=1.88; 95% CI 1.19 to 2.99), bronchitis (OR=1.54; 95% CI 1.00 to 2.37), phlegm (OR=1.51; 95% CI 0.98 to 2.33) and chest illness (OR=1.61; 95% CI 1.02 to 2.53), relative to cooking with LPG in the multivariate models. Among children, living in a household cooking with kerosene was associated with bronchitis (OR=1.91; 95% CI 1.17 to 3.13), phlegm (OR=2.020; 95% CI 1.29 to 3.74) and chest illness (OR=1.70; 95% CI 0.99 to 2.90) after adjusting for other covariates. We also found associations between kerosene use and wheezing, difficulty breathing and asthma in adults and cough and wheezing in children, though these associations were not statistically significant.

CONCLUSIONS

Women and children in households cooking with kerosene were more likely to have respiratory symptoms and illnesses compared with those in households cooking with LPG. Transitioning from kerosene to LPG for cooking may improve respiratory health among adult women and children in this population.

Для цитирования: Choi Jae-Young, Baumgartner Jill, Harnden Sarah, Alexander Bruce H, Town Robert J, D'Souza George, Ramachandran Gurumurthy. Increased risk of respiratory illness associated with kerosene fuel use among women and children in urban Bangalore, India.. Occupational and environmental medicine. 2014. DOI: 10.1136/oemed-2014-102472.

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