Archives of physiology and biochemistry · 2017
Effect of oral supplementation of composite leaf extract of medicinal plants on biomarkers of oxidative stress in induced diabetic Wistar rats.
Сравнительное исследованиеСтатьяНазвание и аннотация: Перевод в очереди
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Tiwari Brahm Kumar, Abidi Abu Baker, Rizvi Syed Ibrahim, Pandey Kanti Bhooshan
Аннотация
Present study was conducted to evaluate the effect of oral supplementation of composite extract of leaves (CLE) of four medicinal plants; Aegle marmelos, Ocimum sanctum, Murraya koenigii and Azadirachta indica on markers of oxidative stress in brain tissues of alloxan-induced diabetic rats in vivo. Enhanced lipid peroxidation, protein oxidation and reduced antioxidative defence systems were measured in brain tissues of diabetic rats. Supplementation of CLE, once in a day for 35 days significantly (p < .05) protected the peroxidation of lipid, oxidation of protein and ameliorated the antioxidant defence in brain tissue of diabetic rats. It was observed that the insulin-like effect of CLE was dose dependent; higher effect at higher doses. The results of the study suggest that supplementation CLE may provide an overall homeostasis and significant neuro-protection through rescuing brain cells from oxidative abuse and accelerating brain antioxidative defence during advanced stage of hyperglycaemia.
Предметные рубрики MeSH
AnimalsAntioxidantsBiomarkersBrainDiabetes Mellitus, ExperimentalDietary SupplementsHyperglycemiaHypoglycemic AgentsIndiaIsophane Insulin, HumanLipid PeroxidationMaleNerve Tissue ProteinsNeuronsNeuroprotective AgentsOxidation-ReductionOxidative StressOxidoreductasesPlant ExtractsPlant LeavesPlants, MedicinalRats, Wistar