Food chemistry · 2020
Triple-dimensional spectroscopy combined with chemometrics for the discrimination of pesticide residues based on ionic liquid-stabilized Mn-ZnS quantum dots and covalent organic frameworks.
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Yuan Xinyue, Zhang Dianwei, Zhu Xuecheng, Liu Huilin, Sun Baoguo
Аннотация
Manganese-doped zinc sulfide quantum dots (Mn-ZnS QDs) are promising candidates for multi-channel sensing analysis due to their multi-dimensional optical properties. In this study, we integrated amino-silane and ionic liquid co-modified Mn-ZnS QDs and covalent organic frameworks (COFs) into optosensing nanoparticles to provide triple-dimensional optical response signals and combined them with chemometrics for the analysis of multiple pesticide residues. Through the exploration and optimization of a series of conditions, fluorescence, room temperature phosphorescence, and ultraviolet-visible combined with chemometrics were used for the discrimination and recognition of multiple pesticide residues in fruits and vegetables. The ionic liquid of 1-vinyl-3-ethylimidazolium tetrafluoroborate was used to modify Mn-ZnS QDs to improve the optical response and enrichment of pesticide adsorption sites, which were also synergistically enhanced by the COF support. This is a potential method to discriminate pesticides efficiently and enables fast and reliable analysis of pesticides in the agricultural and food industries.