A 24 month longitudinal cohort study of hookworm infection among school-age children in Ghana: Predictors of persistent and repeated infection.

BACKGROUND

Worldwide, 451 million people and up to 156 million children are infected with hookworm, causing an estimated 3.2 million disability-adjusted life-years annually. We conducted a two-year longitudinal cohort study of hookworm infection with a random selection of 274 school-age children (4-16 yrs) in rural Ghana to identify nutritional and environmental exposures impacting hookworm infection and response to treatment.

METHODS

Every six months (baseline Jan 2013) we collected anthropometric measurements, pre- and post-treatment fecal samples, and blood samples. Household surveys and multiple-pass twenty-four-hour recalls were conducted at baseline and 18 months.

RESULTS

Seventy-eight participants (28.5%) were absent from at least 1 time point. Of the 196 that were screened at all five time points, 87 (44.4%) were hookworm-infected>1 time. Assessment of albendazole treatment response was conducted on 83 participants. Sixty (72.3%) were cleared of hookworm infections while 23 (27.5%) remained infected post-treatment (ERR: 0-99%). Treatment efficacy was more likely among children aged over 9.66 years (HR: 1.55; 95% CI: 1.18, 2.04) and those from food-insecure households (HR: 2.26; 95% CI: 1.06, 4.81). Hookworm infection status and albendazole treatment outcome at baseline and 18 months were the dominant influences on infections at 6 and 24 months, respectively. Future risk of infection at both 6 and 24 months had significant environmental and nutritional predictors, although the variables differed.

CONCLUSIONS

Global school-based deworming has been associated with reduced rates of hookworm infection among schoolchildren in Africa; however, additional strategies will be necessary for long-term, sustainable control. This study reports on an innovative two-year longitudinal study of school age children with repeated cycles of testing and treatment. We modelled hookworm infection as a function of predictors that were measured six months prior, thereby strengthening the assessment of causal relationships between environmental, infection and nutritional risk factors.