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DOI 10.1016/j.jadohealth.2013.03.025

Медицинская библиотека · The Journal of adolescent health : official publication of the Society for Adolescent Medicine · 2013

Distribution of eating disorders in children and adolescents using the proposed DSM-5 criteria for feeding and eating disorders.

Ornstein Rollyn M, Rosen David S, Mammel Kathleen A, Callahan S Todd, Forman Sara, Jay M Susan, Fisher Martin, Rome Ellen, Walsh B Timothy

СтатьяМногоцентровое исследованиеПеревод пока не подготовлен

Аннотация

PURPOSE: To determine the distribution of eating disorders (ED) in children and adolescents comparing the fourth edition of the Diagnostic and Statistical Manual (DSM) to the proposed fifth edition DSM criteria.

METHODS

A total of 215 consecutive patients (15.4 ± 3.3 years) presenting for initial ED evaluation to adolescent medicine physicians from six institutions were assigned ED diagnoses using current DSM-IV criteria as well as proposed DSM-5 criteria.

RESULTS

Diagnoses of anorexia nervosa and bulimia nervosa increased using the proposed DSM-5 criteria (from 30.0% to 40.0% and from 7.3% to 11.8%, p < .001). Approximately 14% of patients received the presumptive DSM-5 diagnosis of avoidant/restrictive food intake disorder. Cases of ED not otherwise specified decreased from 62.3% to 32.6% (p < .001).

CONCLUSIONS

Proposed DSM-5 criteria substantially decreased the frequency of ED not otherwise specified diagnoses and increased the number of cases of anorexia nervosa and bulimia nervosa in a population of young patients presenting for ED treatment. Avoidant/restrictive food intake disorder appears to be a significant diagnosis.

Для цитирования: Ornstein Rollyn M, Rosen David S, Mammel Kathleen A, Callahan S Todd, Forman Sara, Jay M Susan, Fisher Martin, Rome Ellen, Walsh B Timothy. Distribution of eating disorders in children and adolescents using the proposed DSM-5 criteria for feeding and eating disorders.. The Journal of adolescent health : official publication of the Society for Adolescent Medicine. 2013. DOI: 10.1016/j.jadohealth.2013.03.025.

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