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Veterinary dermatology · 2017

In vitro susceptibility testing of Malassezia pachydermatis to gentamicin.

СтатьяНазвание и аннотация: Перевод пока не подготовлен
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Silva Freddy A, Ferrer Otilia, Déniz Soraya, Rosario Inmaculada, Conde-Felipe Magnolia, Díaz Esther L, Acosta-Hernández Begoña

Аннотация

BACKGROUND: Two studies have observed that growth media containing gentamicin can inhibit the growth of the yeast organism Malassezia pachydermatis. The minimum inhibitory concentration (MIC) of this bactericidal antibiotic for this organism has not been previously determined.

OBJECTIVE: To evaluate the susceptibility of M. pachydermatis isolates to gentamicin.

METHODS: The MIC of gentamicin was determined using a modified version of the M27-A3 microdilution method following the guidelines of the Clinical and Laboratory Standards Institute. A modified Christensen's urea broth was used to enhance the growth of the M. pachydermatis isolates. Visual and spectrophotometric end-point readings were performed to detect the presence or absence of yeast growth.

RESULTS: The MIC50 and MIC90 of gentamicin were 8.12 μg/mL and 32.5 μg/mL, respectively; M. pachydermatis strains were classified as susceptible (S), intermediate (I) and resistant (R). The susceptibility of these isolates to gentamicin in vitro, by visual and spectrophotometric end-point reading, was: S, 54-56%; I, 40-41%; and R, 3-6%.

CONCLUSION: Prospective MICs for M. pachydermatis have been established for gentamicin.

Предметные рубрики MeSH

ИП Урсолов Владлен Сергеевич

ИНН 500118482352 · ОГРНИП 314500117700049

Реквизиты и контакты